What’s Behind the Burn of Warheads Extreme Sour Hard Candy
To prolong the pucker, malic acid (the stuff that gives apples their natural tartness) is coated with hydrogenated palm oil, which likely acts as an invisible time-release mechanism.
Fecha: October 31, 2016 at 05:18PM
via Digg: http://ift.tt/2e5IipG
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